Dining Out Magazine |
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At the centre of Toronto's bustling Little Italy sits the trendy-chic Vivoli, a combination restaurant, pizza bar, café, and rooftop patio. Vivoli provides its metropolitan clientele with a warm, unique dining experience. Patrons can relax in the casual pizza bar and enjoy the legendary Neapolitan-style pizza—made in an authentic wood-burning oven—while those who prefer a more formal meal can opt for the elegant dining room. Try the Sanremo pizza—a delightful mix of bocconcini, olives, red onions, and prosciutto cotto—or indulge in one of many fine entrées, from the eggplant Parmigiana with layers of Sicilian eggplant and tomato sauce topped with mozzarella, to the fettuccine al salmone, a feast of succulent smoked salmon draped with a vodka rosé sauce. Vivoli's extensive wine list and comfortable rooftop patio combine with Latin, funk, house and lounge sounds to make this the perfect spot for a night out with friends. |
Toronto Life |
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"On a street of “classic” pizza places, upstart Vivoli takes the pie. If you arrive after dusk, the glowing embers in the brick oven add to the atmosphere; the woodsmoke lends a rustic flavour to the pizzas. The elegant room, friendly service and fresh toppings (not to mention such novel combinations as capers, salmon and red onion) put Vivoli well ahead of its College Street paesani." |
